Published by:
CGP EDU Academic Team
Published on: August 14, 2026
Consider the following examples.
(i) Souring of milk.
(ii) Formation of cheese.
(iii) Using a curling iron on your hair.
(iv) Coagulation of egg white on boiling.
(v) Digestion of a non-proteinaceous.
How many of them are the examples of denaturing?
Text Solution
Verified by ExpertsThe correct answer is:
B
Among the given examples, all are the examples of denaturing except (v), i.e. digestion of a
non-proteinaceous meal.
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