Genetic modification has
(I) reduced reliance on chemical pesticides.
(II) reduced post-harvest losses.
(III) increased efficiency of minerals usage by the plants.
(IV) enhanced nutritional value of the food.
Which of the statements given above are correct?
Text Solution
Verified by ExpertsA
Genetic modification helps in:
• Reducing dependence on chemical pesticides
• Reducing post-harvest losses
• Improving mineral/nutrient use efficiency
• Enhancing nutritional value of food
All statements are correct.
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