Published by:
CGP EDU Academic Team
Published on: August 14, 2026
Carboxylic acids have higher boiling points than aldehydes, ketones and even alcohols of comparable molecular mass. It is due to their
A
formation of intramolecular 
‐bonding
‐bonding
B
formation of carboxylate ion
C
more extensive association of carboxylic acid via van der Waals’ forces of attraction
D
formation of intermolecular 
‐bonding.
‐bonding.
Text Solution
Verified by ExpertsThe correct answer is:
D
Due to the formation ofintermolecular 
‐bonding, association occurs in carboxylic acids.
So, they have higher boiling points than aldehydes, ketones and even alcohols of comparable molecular mass.
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